Food value


All theese seeds which are used for making cold-pressed oil almost have the same properties. They contain essential fatty acids, which are necessary for the human body. They are all rich in energy and are source of proteins, minerals, vitamins. They increase the immunity system, improve the brain activity, maintain the normal weight and the most important thing, are very delicious and healthy.


Many scientists throughout history have been convinced in the healing properties of the linseed, including the father of medicine, Hippocrates. The linseed and the linseed oil are the most important source of nutrients in the entire food chain. The cold pressed linseed oil hastens metabolism, burns up fat faster and is the only oil that actually helps to reduce body weight. But, most importantly is that the linseed oil contains the essential fatty acids omega-3 and omega-6, better known as vitamin F. The linen also contains vitamins indispensable in producing these essential fatty acids. If there is black sediment in the bottle, it indicates the presence of lignan and should not be removed, as the lignan acts anti-inflammatory and anticancerogenic.