Our Recipes


Whether you’re looking for hearty main dish salad recipes or light, nutritious fare, these salads are far from ordinary.

Olive Oil Salads

Young spinach salad

Best paired with


  • Young spinach
  • Fresh peas (more spinach, less peas)
  • 250 g feta cheese
  • 2 tablespoon lemon juice
  • 5 tablespoons olive oil
  • 1 teaspoon salt
  • pepper

Wash well and drain the spinach. Wash the peas and cook them in salty water, then leave them to cool. Mix the peas and the spinach and cover them with a dressing prepared as follows: Put 2 tablespoons of lemon, 5 tablespoons of olive oil, salt and pepper in jar. Mix well and cover the spinach and the peas. Add the diced feta cheese.